Every year Gerry makes his "famous" Superbowl Nachos and we sit and home and stuff our faces while we watch the game. This year we continued the tradition with a little "twist." We left out the ground beef, made a couple additions, and they were (surprise, surprise ;) still really good!
Gerry's Meatless Superbowl Nachos
1 bag extra thin tortilla chips
1 can black beans
1 can corn
2 roma tomatoes, chopped
1-2 shallots, finely chopped
6 green onions, thinly chopped
shredded mexican style cheese
Juice of 1 lime
Place oven rack on lowest level and set temp. to broil.
Drain beans and corn, then mix in bowl with lime juice cumin, chili powder, paprika, and salt.
Spread chips in 9x13 baking dish or cookie sheet.
Layer shallots and beans/corn mixture on chips.
Top with cheese.
Bake until cheese is melted.
Remove from oven and top tomatoes and green onions.
....and if you're crazy like Gerry dump a whole bunch of cayenne pepper on top!